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Chicken Celeriac Sweetcorn
added cooked meat instead of chicken  12 minutes in pressure cooker
Ingredients
  • 1.5 litres chicken stock
  • 2 large skinless and boneless chicken breasts
  • 1 large onion, peeled and finely chopped
  • 700g celeriac, cut into chunks
  • 500g sweetcorn
  • 2cm piece root ginger, peeled and grated
  • Salt and freshly ground black pepper
Steps
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