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Tempura Sushi Rolls with Spicy Mayo
Ingredients
  • 1½ cup Nishinki sushi rice
  • 3 tablespoon rice vinegar
  • 2 tablespoon sugar
  • 2 teaspoon salt
  • 7 sheets Nori seaweed
  • 1 cucumber
  • 1 avocado
  • 3 sticks imitation crab or smoked salmon
  • subheading: Tempura Powder:
  • 1 cup flour
  • 1 cup water
  • 1 egg
  • 1 cup breadcrumbs
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