Balsamic Zucchini Tomato Bake

lastingredient.com

Rose

Intermediate homecook for my family of three! Transitioning to keto.

3 tablespoons olive oil

2 tablespoon balsamic vinegar

4 garlic cloves, minced

¼ teaspoon oregano

Pinch of red pepper flakes

1 teaspoon kosher salt

½ teaspoon black pepper

1-½ pounds medium zucchini and squash, quartered lengthwise and sliced ½-inch thick

1 pint cherry tomatoes or grape tomatoes

¼ cup finely grated Parmesan

1 tablespoon chopped parsley

Directions at lastingredient.com

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