https://www.copymethat.com/r/2Sv7nOTvk/stracciatella-alla-romana-italian-egg-dr/
125866101
NkKRtSo
2Sv7nOTvk
2024-10-22 15:10:44
Stracciatella Alla Romana (Italian Egg Drop Soup)
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Ingredients
- 4 cups (475 ml) chicken stock
- 2 eggs
- 1 ½ tablespoons (16 grams) finely ground semolina
- ¼ cup (60 grams) grated pecorino or parmesan cheese
- ½ teaspoon fine sea salt
- ¼ teaspoon freshly ground black pepper
- ⅛ teaspoon ground nutmeg
- 5 ounces (140 grams) baby spinach
- Freshly squeezed lemon juice for serving, optional
Steps
Directions at umamigirl.com
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