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Best Lohikeitto
Salmon soup
Ingredients
  • ¼ cup butter
  •  
  • 1 leek, trimmed and sliced (about 2 cups)
  •  
  • 4 cups fish stock or fish stock cubes
  •  
  • 1 pound potatoes, cubed (2 to 3 cups)
  •  
  • 1 carrot, sliced (about 1½ cups)
  •  
  • 1 pound salmon, cut into large pieces
  •  
  • 1 cup 35% cream
  •  
  • Kosher salt and freshly ground pepper
  •  
  • Chopped dill, for serving
Steps
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