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Vegan Chick’N and Dumplings
Ingredients
  • 1 carrot
  • 1 celery stalk
  • 1 onion
  • 1 garlic clove
  • 8 oz oyster mushrooms
  • 4 oz green beans
  • ½ cup flour
  • 1 not chick’n bouillon cube
  • 5.5 oz coconut milk
  • 1 tsp dried thyme
  • ¼ tsp baking soda
  • 1 tbsp vegan butter
  • 2 tbsp vegetable oil*
  • Salt and pepper*
Note: Ingredients may have been altered from the original.
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