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Gordon Ramsay
Ingredients
  • subheading: For the gazpacho:
  • 1 cucumber, peeled and chopped
  • 1 red pepper, deseeded and chopped
  • 1 green pepper, deseeded and chopped
  • 1kg ripe plum tomatoes, cored and chopped
  • 2 garlic cloves, peeled and crushed
  • 2 spring onions, trimmed and finely chopped
  • 75g stale crusty white bread, chopped
  • 2 to 2½ tbsp sherry vinegar, or to taste
  • subheading: For the toasts (optional):
  • 8 thin slices of country-style white bread
  • Olive oil, for brushing
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