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Ridiculously Easy French Butter Cake
Ingredients
  • subheading: For the cake:
  • ½ cup plain yogurt or Greek yogurt
  •  
  • 1 cup granulated sugar
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • ¼ teaspoon almond extract
  • 1½ cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup neutral flavored oil ie canola, vegetable, sunflower, safflower, avocado or grapeseed
  • subheading: For the glaze:
  • ⅓ cup granulated sugar
  • 3 tablespoons butter (I use salted)
  • 1½ tablespoons water
  • 1 teaspoon vanilla extract
  • ⅛ teaspoon almond extract
Steps
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