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Seeded Cheddar Clodagh Bread
Ingredients
  • subheading: For the bread:
  • 12oz wholemeal flour
  • 7oz plain all purpose flour
  • 1 teaspoon of bicarbonate of soda
  • 1 teaspoon of salt
  • 12floz milk
  • 9floz natural or Greek yogurt
  • 4.5oz grated Kerrygold
  • Dubliner® Cheese
  • subheading: For the topping:
  • ½ teaspoon pumpkin seeds
  • ½ teaspoon sesame seeds
  • ½ teaspoon poppy seeds
  • ½ teaspoon linseeds
  • ½ teaspoon sunflower seeds
  • ½ teaspoon cumin seeds
  • ½ teaspoon chia seeds
  • ½ teaspoon mustard seeds
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