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Sausage Potato Soup {Cheeseburger Soup}
Ingredients
  • 1 pound spicy Italian sausage (can use mild)
  • 5 tablespoons unsalted butter, divided
  • 1 tablespoon olive oil
  • 2 and ¼ cups mirepoix: ¾ cup diced carrots, ¾ cup diced celery, ¾ cup diced yellow onion
  • 2 cloves garlic, minced
  • 4 cups chopped baby gold potatoes
  • 1 teaspoon EACH: dried basil, dried parsley flakes
  • 4 cups chicken stock (or chicken broth)
  • ¼ cup + 2 tablespoons all-purpose flour
  • 3 cups 1% milk
  • ½ cup heavy cream
  • 1 teaspoon salt and ½ teaspoon pepper
  • 2 cups freshly grated Colby Jack or extra-sharp Cheddar cheese
  • ¼ cup sour cream (fat free is great)
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