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Cinnamon & Raisin Purple Kraut
I usually substitute carrots for apple in this, and put more raisins, but only because I don't eat apples.
Ingredients
  • 1-¼ lbs. (562 g) purple cabbage, finely shredded
  • 1 Tablespoon (15 ml) sea salt
  • 1 firm green apple, cut into small cubes, or shredded
  • ⅓ cup (80 ml) organic raisins
  • 1 teaspoon (5 ml) ground cinnamon
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