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Softest Sourdough Sandwich Bread (Updated)
Ingredients
  • Leaven (1:3.9:3.9 ratio)
  • 15g starter
  • 55g filtered room temp water
  • 55g unbleached bread flour
  •  
  • Dough
  • 225g whole milk
  • 30g sugar or honey
  • 1 egg
  • 125g Active leaven
  • 390g unbleached bread flour
  • 8g fine sea salt
  • 25g unsalted butter (softened)
Note: Ingredients may have been altered from the original.
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