https://www.copymethat.com/r/26YgjU35q/smoky-tomatillo-shakshuka/
125709985
t8r5AKh
26YgjU35q
2024-11-15 08:35:28
Smoky Tomatillo Shakshuka
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Ingredients
- 1 to 2 poblano peppers, depending on your heat tolerance
- 1 to 2 serrano chiles, depending on your heat tolerance
- 1 tablespoon extra-virgin olive oil
- 1 medium yellow onion, diced
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- ½ teaspoon ground coriander
- ½ teaspoon sea or kosher salt, plus more for the eggs
- 2 pounds tomatillos, halved, or 2 (11-ounce) cans of tomatillos, drained
- 1 cup water
- 4 large eggs
- ½ cup crumbled feta cheese
- ½ cup finely chopped fresh cilantro
- Shop Recipe
Steps
Directions at thekitchn.com
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