https://www.copymethat.com/r/263h6r538k/sheet-pan-teriyaki-salmon-with-baby-bok-/
141571851
2o7egj4
263h6r538k
2024-07-06 08:39:51
Sheet Pan Teriyaki Salmon with Baby Bok Choy
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Ingredients
- 24 oz wild caught salmon whole or cut into 6 oz filets
- 4 to 6 baby bok choy sliced lengthwise
- ½ cup low sodium soy sauce (or tamari for gluten free
- 1 tbsp minced garlic 3 cloves
- 1 tbsp fresh peeled and grated ginger about 1 ½ inch nub
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 2 tbsp honey
- ¼ cup cold water
- 1 tbsp cornstarch
- 1 to 2 teaspoons olive oil
- Rice or quinoa for serving
- Sesame seeds and scallions for garnish
Steps
Directions at bigdeliciouslife.com
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