Skinny Chicken Fried Rice

Laserchaseman

Michelle Newman

2 teaspoons sesame oil

1 tablespoon minced garlic

¼ teaspoon red pepper flakes

1 pound boneless, skinless chicken breast, cut into 1-inch cubes

1 (8.8-ounce) pouch Uncle Ben’s® Ready Rice® brown rice

1 small onion, diced

2 cups frozen peas and carrots mix

6 green onions, thinly sliced

2 eggs

¼ cup less-sodium soy sauce

2 teaspoons oyster sauce

Directions at copymethat.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer