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Ingredients
  • 2 large egg whites (room temperature)
  • 40g Sukrin icing ’sugar’ (U.S. option HERE) or Swerve confectioner 'sugar' (U.S. option HERE)
  • ½ tsp lemon juice
  • ½ tsp vanilla extract (U.S. option HERE)
  • ⅛ tsp guar gum (U.S. option HERE) or xanthan gum (U.S. option HERE)
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