https://www.copymethat.com/r/1zwctviveq/how-to-make-the-best-fermented-hot-sauce/
142800035
l731ahx
1zwctviveq
2024-09-08 02:00:36
How to Make the Best Fermented Hot Sauce
![](https://cdn.copymethat.com/media/how_to_make_the_best_fermented_hot_sauce_2024072703015090187177gomz.jpg)
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Ingredients
- 1 pound Fresno peppers, sliced in half, deveined and deseeded
- 1 pound Jalapeño peppers, sliced in half, deveined and deseeded
- 2 tablespoons Coarse ground sea salt
- ½ cup Whey
- ½ cup Pickling spice (See recipe below)
- Water, chlorine free
- subheading: Pickling Spice Mix:
- 1 cup Yellow mustard seeds
- ½ cup All spice berries
- ½ cup Dill seed
- ½ cup Celery seed
- ¼ cup Whole cloves
- ¼ cup Caraway seeds
- 1 Cinnamon stick, broken into pieces
- 2 to 3 Bay leaves, crumbled
- ½ teaspoon Dried ginger, ground
Note: Ingredients may have been altered from the original.
Steps
Directions at marysnest.com
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