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Shrimp Fried Rice (25 Minutes)
Ingredients
  • subheading: UNITS USM:
  • SCALE ½x 1x 2x 3x
  •  
  • 1 lb large shrimp, peeled and deveined
  • 3 cups cooked white rice, preferably chilled
  • 2 large eggs, lightly beaten
  • 1 cup shredded cabbage
  • ½ cup diced red bell pepper
  • ½ cup diced green bell pepper
  • ½ cup diced onion
  • 3 cloves garlic, minced
  • 3 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste
  • Chopped green onions and sesame seeds for garnish (optional)
Steps
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