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Ingredients
  • ¾ cup melted butter (1 ½ sticks)
  • ¾ cup brown sugar
  • ¼ cup sugar
  • 1 egg room temperature
  • ½ cup molasses
  • 3 cups all purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 Tbsp. ginger
  • 1 Tbsp. cinnamon
  • ½ tsp. nutmeg
  • ½ teaspoon ground cloves
  • subheading: Buttercream Frosting Option:
  • ½ cup butter room temperature
  • ¼ cup milk
  • 1 teaspoon vanilla extract
  • 3 cups powdered sugar sifted
  • subheading: Cream Cheese Frosting Option:
  • 6 oz. cream cheese softened
  • ¼ cup melted butter
  • 2 cups powdered sugar
  • 2 Tbsp. milk
  • 1 teaspoon vanilla extract
Steps
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