Slow Cooker Chicken and Corn Chowder

damndelicious.net

Melissa Slobodzian

1 pound boneless, skinless chicken thighs, cut into 1-inch chunks

12 ounces red potato, diced

1 onion, diced

3 carrots, peeled and diced

2 stalks celery, diced

2 cups corn kernels, frozen, canned or roasted

4 cups chicken broth 3 cloves garlic, minced

½ teaspoon dried thyme

½ teaspoon dried oregano

Pinch of cayenne pepper

1 bay leaf

Kosher salt and freshly ground black pepper, to taste

½ cup half and half

2 tablespoons cornstarch

2 tablespoons unsalted butter

4 slices bacon, diced

2 tablespoons chopped fresh chives

Directions at damndelicious.net

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