https://www.copymethat.com/r/1qgo8860r2/potatoes-dauphine-from-jacques-pepin/
147154188
k3rld2d
1qgo8860r2
2024-11-08 15:44:37
Potatoes Dauphine from Jacques Pépin
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Ingredients
- 1 cup milk
- 4 tablespoons unsalted butter (½ stick)
- 1 cup all-purpose flour
- 3 large eggs
- ½ teaspoon salt
- 1 potato, cooked in boiling water until tender, then peeled and mashed
- About 4 cups canola, corn, or safflower oil, for frying
Steps
Directions at foodandwine.com
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