Instant Pot Barley Mushroom Soup ⋆ Skinny Me Recipes

skinnymerecipes.com

Candace A

8 cups beef stock/broth

¾ cup pearl barley (not instant)

1 pound baby bella mushrooms, sliced

1 medium onion, diced

2 celery stalks, diced

2 carrots, diced

4 garlic cloves, chopped

4 thyme sprigs

1 sage sprig

1 teaspoon salt

¼ teaspoon fresh ground pepper

¼ teaspoon garlic powder

Directions at skinnymerecipes.com

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