https://www.copymethat.com/r/1kU6lImO0/moussaka/
139636818
BkMhN3U
1kU6lImO0
2024-09-19 10:12:59
Moussaka
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Ingredients
- 2 large eggplants , peeled and sliced ¼ inch thick
- 2 large potatoes , peeled and sliced ¼ inch thick
- 2 tablespoons olive oil
- ½ pound lean ground beef
- ½ pound bulk pork sausage (click link for our homemade sausage recipe!)
- 2 onions , finely chopped
- 3 cloves garlic , minced
- 1 16 oz can crushed tomatoes
- 2 tablespoons tomato paste
- ¼ teaspoon cinnamon
- ⅛ teaspoon allspice
- ½ teaspoon parsley
- ½ teaspoon oregano
- 1 teaspoon salt
- ¼ teaspoon pepper
- 1 bay leaf
- ½ cup red wine
- 1 egg beaten
- Bread crumbs for bottom of casserole dish
- subheading: For the Bechamel Sauce:
- ½ cup unsalted butter
- ½ cup plus 1 tablespoon flour
- 3 cups whole milk
- 2 teaspoons salt
- ½ teaspoon ground nutmeg
- ½ cup grated Parmesan cheese
- 2 egg yolks
Steps
Directions at daringgourmet.com
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