LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Stir-Fry Garlic Bok Choy
Ingredients
  • 1 lb Shanghai or regular bok choy
  • 4 to 5 cloves garlic
  • neutral oil for cooking (like avocado, vegetable, etc.)
  • ice bath (water ice for vegetables)
  • subheading: Sauce:
  • 1 tsp oyster sauce (or vegetarian oyster sauce)
  • ¼ tsp salt
  • ⅛ tsp white pepper
  • 1 tsp cornstarch
  • 3 tbsp water
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer