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Six sisters
Ingredients
  • 2 Tablespoons butter
  • 3 celery stalks diced
  • 3 carrots diced
  • 1 onion diced
  • 2 red potatoes diced
  • 2 teaspoons garlic minced
  • salt and pepper to taste
  • ¼ cup flour
  • 2 cups chicken broth
  • 8 ounces cream cheese
  • 2 cup chicken cooked and shredded
  • ½ cup peas
  • 2 Tablespoons fresh parsley finely minced
  • 1 sheet frozen pastry puff sheet thawed
  • 1 egg
Steps
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