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Ingredients
  • 1 ½ cups all-purpose flour
  • ¾ cup granulated sugar
  • ⅓ cup unsweetened cocoa
  • 1 teaspoon baking soda
  • ½ teaspoon kosher salt
  • ⅓ cup canola oil
  • 1 tablespoon distilled white vinegar
  • 2 teaspoons vanilla extract
  • Wacky Cake Frosting
  • ¼ cup chopped toasted pecans
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