https://www.copymethat.com/r/1bKvnmH1D/lemon-macarons/
54448321
NyPvbVs
1bKvnmH1D
2024-10-03 01:27:59
Lemon Macarons
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Ingredients
- Shells
- 3 egg whites 100 grams, 3.5 oz
- ½ cup white granulated sugar 100 grams, 3.5 oz
- 1 cup almond flour 96 grams, 3.4 oz
- ¾ cup powdered sugar 90 grams, 3.17 oz
- One drop of Lemon Yellow Food coloring
- Lemon curd
- 3 tablespoons lemon zest
- ¼ cup lemon juice
- ⅓ cup granulated sugar (66 grams, 2.3 oz)
- 3 tablespoons unsalted butter room temperature (42 grams, 1.5 oz)
- 2 large eggs
- ⅛ teaspoon salt
- Buttercream
- 1 ⅓ cups confectioners' sugar sifted
- 4 tablespoons unsalted butter softened
- 1 teaspoon vanilla extract
- ½ to 1 tablespoon whipping cream as necessary
- ½ tablespoon lemon zest optional
Steps
Directions at piesandtacos.com
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