https://www.copymethat.com/r/1b4TXHzw/no-bake-pumpkin-cheesecake/
1872187
DhdXWAu
1b4TXHzw
2024-10-02 20:44:17
No-Bake Pumpkin Cheesecake
loading...
X
Ingredients
- subheading: Crust Ingredients:
- 1 sleeve graham crackers (approximately 9 crackers)
- 4 tablespoons (120 g) unsalted butter, melted
- 2 tablespoons (25 g) sugar
- 2 tablespoons (23 g) brown sugar
- subheading: Filling Ingredients:
- 1 8-ounce package (230 g) cream cheese, softened to room temperature
- 1 15-ounce can (420 g) pumpkin puree
- 3 teaspoons (15 mL) pumpkin pie spice
- 1 1-ounce package (28 g) sugar free cheesecake-flavored instant pudding mix
- 1 14-ounce can (392 g) sweetened condensed milk
- 1 12-ounce (340 g) container frozen whipped topping, plus extra for garnish if desired
- Method
- Place the graham crackers in a food processor and pulse the crackers into fine crumbs. Add the melted butter, sugar and brown sugar; pulse until combined.
- Spoon the crumbs into individual 9-ounce cups. Place in the refrigerator to set while you prepare the filling.
Steps
Directions at rasamalaysia.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!