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Air Fryer Taquitos and Charred Salsa
Ingredients
  • subheading: Salsa:
  • 1 pound Roma tomatoes
  • 1 small onion, cut into 8 wedges
  • 1 serrano chile
  • 1 clove garlic
  • 1 tablespoon extra-virgin olive oil
  • Kosher salt
  • subheading: Taquitos:
  • 1 cup chopped rotisserie chicken
  • 1 cup (about 4 ounces) shredded Colby Jack
  • One 4-ounce jar diced pimientos, drained
  • 1 teaspoon dried oregano
  • ½ teaspoon ground cumin
  • ½ teaspoon paprika
  • ¼ teaspoon chili powder
  • Kosher salt
  • One 12.6-ounce package small “street-size” corn tortillas (24 tortillas)
  • 1 cup refried beans
  • Butter-flavored nonstick cooking spray
  • Sour cream, for serving
  • Shredded romaine lettuce, for serving
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