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Ham and Cheese Croissant Casserole
Ingredients
  • 3 large croissants (5 inches)
  • 1 package chopped cooked ham (8 oz)
  • 1 ¼ C shredded Swiss (5 oz)
  • 6 eggs
  • 1 C half-and-half
  • 2 T honey
  • ½ to 1 T ground mustard
  • ½ tsp salt
  • ½ tsp pepper
  • ¼ tsp ground nutmeg, if desired
Note: Ingredients may have been altered from the original.
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