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Ingredients
  • 1 tablespoon and 2-ΒΌ teaspoons reduced-sodium soy sauce
  • 1 tablespoon and 1 teaspoon hoisin sauce
  • 1 teaspoon chili garlic sauce
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon grated fresh ginger root
  • 3/8 clove garlic, pressed
  • 2 teaspoons olive oil
  • 2 (6 ounce) skinless, boneless salmon fillets
Steps
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