Chi Chis Seafood Enchiladas (Copycat)

I'm fairly new to the cooking community... and I love it! I'm a stay-at-home dad due to being disabled and I'm looking to learn whatever I can about cooking and baking. These recipes are not mine!

6 tablespoons butter

1⁄2 cup flour

1⁄2 teaspoon white pepper

2 tablespoons lobster base

3 1⁄2 cups 2% low-fat milk

1 cup white wine or 1 cup cooking sherry

8 ounces monterey jack cheese, shredded

1 (4 ounce) can baby shrimp

2 (8 ounce) packages imitation crabmeat, flake style

10 (6 inch) flour tortillas, old mission restaurant style

paprika

Note: Ingredients may have been altered from the original.

Directions at food.com

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