https://www.copymethat.com/r/1QHGsP1et/how-to-soak-dried-fruits-for-a-perfect-c/
133482832
MFCM4ke
1QHGsP1et
2024-09-26 21:54:58
How to Soak Dried Fruits for a Perfect Christmas Fruitcake
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Ingredients
- subheading: Fruits:
- Apricot: 120g
- Cranberry: 100g
- Date: 180g
- Fig: 50g
- Glazed cherry: 100g
- Prune: 100g
- subheading: Raisins:
- Sultana: 150g
- Black current: 150g
- Raisin: 100g
- subheading: Nuts:
- Almond: 50g
- Cashew: 50g
- Walnut: 50g
- subheading: Other:
- Brandy: 700ml (dark rum or sherry or whisky will do well though)
- Orange zest of 1 large orange
- subheading: Equipment:
- Chopping board
- Very sharp knife
- Large glass bowl with lid or large glass jar with air-tight lid
- Clingfilm
- Wooden serving spoon/spatula
Steps
Directions at scratchingcanvas.com
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