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Ingredients
  • 6 oz. spaghetti
  • 2 tablespoons olive oil
  • 2 cloves garlic (minced)
  • 6 oz. spam, cut into small cubes
  • 6 oz. canned whole peeled plump tomatoes, sliced into wedges
  • 1 ½ cups pasta sauce
  • salt (to taste)
  • ½ teaspoon sugar
  • chopped parsley (for garnishing)
Note: Ingredients may have been altered from the original.
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