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Ulla's Swedish Saffron Cake
Ingredients
  • 4 eggs
  • 1 cup (3 dl) of sugar
  • 7 tbsp boiled water
  • 1 ½ cups (3 dl) of wheat flour
  • 3 tsp baking powder
  • 0.5 g saffron (one small packet)
  • raisins
  • subheading: Decoration:
  • powdered sugar
  • saffron
  • raspberries
  • My mother Ulla makes this saffron cake every year at Christmas. She always complains that the raisins keep sinking to the bottom, but it doesn't change the fact that this beautiful golden yellow saffron cake is absolutely delicious!
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