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Peanut Butter Fudge Pie
Ingredients
  • 1 package (8 ounces) cream cheese, softened
  • 1 cup plus 2 tablespoons creamy peanut butter, divided
  • ½ cup sugar
  • 1 carton (12 ounces) frozen whipped topping, thawed, divided
  • 1 chocolate crumb crust (8 inches)
  • ⅔ cup plus 2 tablespoons hot fudge ice cream topping, divided
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