https://www.copymethat.com/r/18vl25xabb/slow-cooked-beef-and-tomato-with-gnocchi/
140834292
mm66iab
18vl25xabb
2024-11-07 22:13:51
Slow-Cooked Beef and Tomato with Gnocchi
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Ingredients
- subheading: Slow-cooked beef:
- olive oil, for cooking
- 500 g chuck steak, cut into 2.5 cm cubes
- 1 brown onion, roughly diced
- 2 carrots, diced
- 4 garlic cloves, thinly sliced
- 1 tbsp tomato paste
- 2 x 400 g canned crushed tomatoes
- 2 tsp thyme leaves
- 1 fresh bay leaf
- subheading: Gnocchi:
- 1 cup rock salt
- 750 g desiree potatoes, plus extra for dusting
- 1 egg
- 1 tsp fine salt
- 175 g plain flour
- subheading: To serve:
- 1 cup basil leaves, roughly torn
- 80 g parmesan, finely grated
Steps
Directions at sbs.com.au
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