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Operation
Ingredients
  • 1 lb. ground beef
  • 1 teaspoon sea salt, separate
  • ½ medium white onion, minced
  • 3 garlic cloves, minced
  • 3 teaspoons Italian seasoning, separated
  • ⅓ cup dry red wine, we used pinto noir
  • 4 cups Pacific Foods tomato and roasted red pepper soup, the whole container
  • 8 oz. long pasta, we used Long Fusilli Col Buco (linguini works too)
  • 11 oz. 2% cottage cheese
  • ⅓ cup shredded parmesan cheese
  • ½ cup shredded mozzarella cheese
  • ½ teaspoon red pepper flakes
  • 2 tablespoons minced fresh parsley
Note: Ingredients may have been altered from the original.
Steps
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