https://www.copymethat.com/r/17NA08KWT/slow-baked-salmon-with-lemon-and-thyme/
38518484
2HS1ijs
17NA08KWT
2024-11-19 07:29:25
Slow-Baked Salmon with Lemon and Thyme
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Ingredients
- 1 ½ tablespoons extra-virgin olive oil, divided
- 4 6-to 8-ounces boneless salmon fillets, skin on
- 1 tablespoon chopped fresh thyme
- Zest of 1 lemon
- Kosher salt and freshly ground black pepper
- 4 lemon wedges (for serving)
Steps
Directions at epicurious.com
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