LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Mom’s Pierogi Dough
BolaBrosBistro
My brother and I are avid stove monkeys with extensive experience in the restaurant business. We gravitate toward big bold flavors and fusion.
Ingredients
  • 4 c sifted flour
  • 1 ½ c boiling water
  • 1 large egg
  • ¼ C sour cream
  • 2 T veg oil
  • 1 T kosher salt
Steps
  1. Make a well in the flour
  2. Add remaining ingredients and mix to form a dough
  3. Knead for a few minutes to create smooth dough, don’t over knead
 

Page footer

policy | hello@copymethat.com