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Monte Cristo Sandwich
Ingredients
  • measuring cup Servings: 2 to 4
  • 4 slices hearty white bread, with or without crusts
  • 2 tablespoons raspberry jam, plus more for serving
  • 2 tablespoons spicy, stone-ground mustard
  • 4 ounces shredded Gruyère or Swiss cheese (about 2 cups)
  • 6 ounces thinly sliced Black Forest ham or roasted turkey breast, or a combination of the 2
  • 2 large eggs
  • 2 tablespoons milk (any fat content)
  • 1 teaspoon vanilla extract
  • ½ teaspoon freshly ground black pepper
  • ¼ teaspoon ground cinnamon
  • ⅛ teaspoon freshly grated nutmeg
  • 1 tablespoon unsalted butter, plus more as needed
  • Confectioners' sugar, for serving (optional)
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