https://www.copymethat.com/r/10nscsq9c7/slow-roast-pork-with-apples-peppers/
140256382
kimidn3
10nscsq9c7
2024-10-24 13:29:59
Slow-Roast Pork with Apples & Peppers
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Ingredients
- 2 to 2.25kg/4lb 8oz-5lb pork shoulder joint (or 2 x 1kg/2lb 4oz joints), scored and tied
- 50g butter, softened
- 3 tbsp demerara sugar
- 3 tbsp wholegrain mustard
- subheading: For the apples & peppers:
- 3 onions, thinly sliced, and 2 small eating apples (we used Braeburns), quartered, cored and thinly sliced
- 7 to 8 red, yellow and/or orange peppers, each cut into quarters, cores and seeds discarded
- few bay leaves
- 3 tbsp cider vinegar
- 3 tbsp olive oil
- 2 tbsp wholegrain mustard
- 2 tbsp demerara sugar
Steps
Directions at bbcgoodfood.com
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