https://www.copymethat.com/r/0zvpjtum2v/easy-crock-pot-chicken-tortilla-soup/
147284503
kxswl8m
0zvpjtum2v
2024-10-22 07:25:20
Easy Crock Pot Chicken Tortilla Soup
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Ingredients
- subheading: For the soup:
- 1 ½ Tablespoons olive oil
- 1 yellow onion, diced
- 2 cloves garlic, minced
- 2 pounds boneless skinless chicken thighs
- 15 ounces black beans, (1 can)
- 15 ounces fire-roasted tomatoes, (1 can)
- 7 ounces diced green chilis, (1 can)
- 1 cup sweet corn, frozen or canned; if canned, drained
- 10 ounces mild red enchilada sauce, (1 can)
- 2 ½ cups chicken stock
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- Additional salt and pepper to taste
- Chopped fresh cilantro
- subheading: For the crunchy tortilla strips:
- 7 corn tortillas, cut into thin strips
- 2 Tablespoons olive oil
- ½ teaspoon salt
- Equipment
- Skillet
- Slow Cooker
- Sheet Pan (Large)
- Parchment Paper
- Cutting Board
Steps
Directions at sixsistersstuff.com
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