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Chuck's Favorite Mac and Cheese
Ingredients
  • 1 (8 ounce) package elbow macaroni
  • 1 cup dry bread crumbs
  • ¼ cup butter, melted
  • 1 (12 ounce) container small curd cottage cheese
  • 1 (8 ounce) package shredded sharp Cheddar cheese
  • 1 (8 ounce) container sour cream
  • ¼ cup grated Parmesan cheese
  • salt and pepper to taste
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