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Ingredients
  • 8 oz pineapple rings can, juice drained and reserved
  • ¼ c. light brown sugar
  • ¼ c. soy sauce
  • ¼ tsp garlic powder
  • ½ tsp ginger powder
  • ⅛ tsp ground black pepper
  • 4 boneless pork chops ¾'' - 1'' thick
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