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Wingstop Cajun Fried Corn
Ingredients
  • 4 corn on the cobs, cut into 4 sections each (1 to 1.5 inches thick)
  • ½ cup unsalted butter, melted
  • 1 tablespoon chopped parsley
  • 2 teaspoons minced garlic
  • 2 teaspoons cajun seasoning
  • ¼ teaspoon salt, add more to taste
  • ¼ teaspoon black pepper
  • ½ teaspoon onion powder
  • ½ teaspoon dried basil
  • 1 teaspoon paprika
  • 1 tablespoon lemon juice, optional
  • vegetable oil, for frying
Steps
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