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Ingredients
  • subheading: Pizza Dip:
  • 1 pound hot sausage, casings removed (I use Jimmy Dean)
  • ½ teaspoon red pepper flakes
  • 1 cup green pepper, diced
  • 1 cup onion, diced
  • 2 cloves garlic, minced
  • 1 (28 ounce) can pizza sauce (Don Pepino is my fav)
  • ⅓ cup parmesan cheese
  • ½ cup mozzarella cheese
  • Salt & Pepper to taste
  • subheading: Garlic Bread Dippers:
  • 1 French baguette, sliced into ½-inch slices
  • 1 stick unsalted butter
  • 2 cloves garlic, peeled and crushed
  • ¼ teaspoon kosher salt
  • ½ teaspoon Italian seasoning
  • ¼ to ⅓ cup parmesan cheese
Steps
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