Vegetarian White Bean Chili

delishknowledge.com

alpeltz

3 large fresh tomatoes (about 1.5 pounds) OR 1 ( 14 ounce) can diced tomatoes with juice

1 tablespoon olive oil

½ cup chopped white onion

1 can (4 ounces) mild chopped green chilies

2 cloves garlic, minced

1.5 teaspoons ground cumin

1 teaspoon dried oregano

1 teaspoon sugar

scant ⅛ teaspoon ground cloves

¼ teaspoon cayenne pepper

1 tablespoon chili powder

2 cups vegetable broth

2 (15 ounce) cans navy beans, rinsed and drained

2 (15 ounce) cans Cannellini beans, rinsed and drained

½ lime, juiced (about 2 teaspoons)

Sour Cream (vegan or regular), for topping

Shredded Cheese (regular or dairy-free), for topping

Sliced scallions, for topping

Directions at delishknowledge.com

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