https://www.copymethat.com/r/0uaelm2f8k/butter-paneer/
148364835
mzi1lxi
0uaelm2f8k
2024-11-07 04:46:37
Butter Paneer
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Ingredients
- 1½ pounds paneer, cut into ½-inch cubes
- 2 tablespoons ghee or vegetable, canola or other neutral oil
- 1 teaspoon freshly grated ginger or ginger paste
- 1 teaspoon freshly grated garlic or garlic paste
- 1 small white onion, finely chopped
- 1 teaspoon Kashmiri red chile powder
- 1 teaspoon garam masala
- 1 (14-ounce) can of crushed tomatoes, or 6 plum tomatoes, chopped
- 2 tablespoons cashew butter
- 2 tablespoons unsalted butter
- Salt and freshly ground black pepper
- 3 Thai green chiles, chopped (optional)
- 1 tablespoon chopped cilantro (optional)
- Rice or roti, for serving
Steps
Directions at cooking.nytimes.com
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