https://www.copymethat.com/r/0rm8QVvg2/my-chinese-deep-fried-garlic-pork-ribs/
132019465
uQtS2UM
0rm8QVvg2
2024-11-10 04:28:55
MY Chinese Deep-Fried Garlic Pork Ribs
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Ingredients
- 1 pound pork ribs
- 5 cloves fresh garlic minced (about 1 TBS)
- 5 slices fresh ginger minced (about1 TBS)
- 1.5 teaspoons oyster sauce
- S&P to season meat (both sides)
- Corn starch (adding more creates more crunch)
- subheading: For Meat Rinse:
- 1 TBS Baking Soda
Note: Ingredients may have been altered from the original.
Steps
Directions at mychinesehomekitchen.com
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